Digs on Canal is now offering lunch and dinner in one of six, climate-controlled Igloo domes, located on our patio.
We’ve got the info, directly from the Eventbrite Reservation Page…
About this Event
Make plans now to enjoy a private and unique dining experience here at Digs on Canal. We are thrilled to offer dining in our heated igloos – comfortably seating up to eight people. Each igloo is equipped with individual heaters and lights. We encourage you to bundle up and feel free to bring a blanket – or purchase a Digs blanket or sweatshirt– after all it’s still winter in Lemont:)
We do require a deposit when you make your reservation. The deposit will be used for your food and beverage choices while you are dining in the igloo (90 minute maximum, +taxes and fees). Any money not spent will be surrendered to Digs. We will also add 20% gratuity to your final bill.
$10 Monday – Friday 11:00 – 3:00 (reservation slots)
$50 Monday – Thursday 5:00 – 9:00 (reservation slots)
$100 Friday – Sunday 5:00 – 9:00 (reservation slots)
$50 Saturday & Sunday 11:00 – 3:00 (reservation slots)
When you purchase your tickets please make sure you are selecting tickets for the correct time slot – pricing varies based on day and time.
Each igloo has a heater and is ventilated. Time slots are set at 90 minutes, allowing our staff to clean and sanitize the igloos prior to the next reservation.
The reservations are time specific and cannot be altered, this is to accommodate all guests waiting to reserve an igloo. If any changes need to be made to your reservation please do so 24 hours in advance. Cancelations must be made 24 hours prior to your reservation or you will forfeit your deposit.
The igloos seat 8 people – no exceptions will be made. There is no smoking in the dome. No pets are allowed – except for service dogs. The guest holding the reservation will be responsible for any items found removed or damaged.
Find out more information and make your reservations by clicking on https://www.eventbrite.com/o/digs-on-canal-kitchen-amp-bar-featuring-gelsosomos-28524995963.